Good food is for everyone
All Things Considered Yummy! • Dec. 19, 2012 I’m currently reading The American Way of Eating: Undercover at Walmart, Applebee’s, Farm Fields, and the Dinner Table by Tracie McMillan. I love food; I...
View ArticleMusings on “The American Way of Eating”
Tara Graff Fitness • Dec. 28, 2012 I’ve always been interested in food, food politics, food marketing, and food choices, and with my contest-prep diet, my interest in and passion for good-quality,...
View ArticleClass Struggle at the Dinner Table: The American Way of Eating: Undercover at...
New Labor Forum • January/February 2013 This review is for subscribers of New Labor Forum. To purchase access to the review, follow the link here The post Class Struggle at the Dinner Table: The...
View ArticleAn American Way of Eating
Fit-A-Licious • Jan. 14, 2013 I recently read “The American Way of Eating: Undercover at Walmart, Applebee’s, Farm Fields and the Dinner Table” by Tracie McMillan and think it’s a book Fit-a-licious...
View ArticleThe American Way of Eating: Undercover at Walmart, Applebee’s, Farm Fields...
Laura Carroll • March 14, 2013 One word for author Tracie McMillan is “gutsy.” She wanted to uncover truths about how our modern food system works, and what did she do? For about a year she became a...
View ArticleRecent Reads: The American Way of Eating
Hooked on Madelines • March 29, 2013 The focus is on one woman trying to initiate a conversation about how food goes from field to grocery to (restaurant) table. She focused on big companies which have...
View ArticleThe American Way of Eating: Grapes
The Miscellany News • April 9, 2013 For my Intro to Sociology class, I read The American Way of Eating by Tracie McMillan over spring break. I was expecting another book that detailed the complicated...
View ArticleJournalist goes undercover to rip the lid off America’s food culture
The Gazette • Oct. 13, 2013 Tracie McMillan remembers sitting in the trailer outside of Bakersfield, Calif., giving herself a pep talk before opening the flimsy door. She’d been told she’d have to chat...
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Review: Artful adaptation, solid performances mark ‘The American Way of...
WCF Courier • Oct. 14, 2013 CEDAR FALLS, IA – The energetic, passionate, and artful Theatre UNI production of “The American Way of Eating” will change your thoughts on food forever—and in only an hour....
View ArticleMcMillan offers ‘a voice the food world needs’
Press Citizen • Oct. 14, 2013 Good books about food and farms are plentiful these days, and it’s hard to keep up with them all. But every once in awhile, a book comes along that you want to keep,...
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